Tag: Peninsular Agricultural Research Station
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Posted on June 22, 2021
PARS Phenology Report June 22, 2021
Marquette grapes at the station are at about 10% flowering. Zestar, McIntosh, and Cortland apples are all at or past 20mm fruitlets.
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Posted on May 27, 2021
PARS Phenology Report May 27, 2021
Marquette grapes are in the 1-3 inch stage of shoot growth. Zestar, Cortland, and McIntosh are finishing up petal fall. Honeycrisp is just finishing up […]
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Posted on May 13, 2021
PARS Phenology Report May 12, 2021
Early varieties like Macintosh and Zestar are at first pink. Honeycrisp is at half inch green to tight cluster. Marquette is at early bud swell. […]
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Posted on October 1, 2020
Grape Fruit Maturity Report from Peninsular Ag Research Station (PARS)
Continuing until harvest, we will report the fruit ripening chemistry metrics for the cultivars at PARS in Door county, measures that are typically used to […]
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Posted on September 17, 2020
Grape Fruit Maturity Report from Peninsular Ag Research Station (PARS)
Continuing until harvest, we will report the fruit ripening chemistry metrics for the cultivars at PARS in Door county, measures that are typically used to […]