I’ve seen several reports of blister spot in apple orchards this season, which aligns with the particularly wet conditions we’ve experienced. The excess moisture creates […]

Sunburn in apples is a significant issue for apple growers, leading to considerable economic losses and affecting fruit quality. This condition results from excessive exposure […]

I had my third chat with Chris on June 17… Despite continued rain events, Chris’ orchard has been drying off quickly, allowing them to continue […]

As we enter early summer in Wisconsin, apple fruit diseases become a critical concern, especially with the recent wet weather conditions. This season’s rain increases […]

In southern Wisconsin we are approaching 20 mm fruit size, which means the window for thinning is almost over. For those orchards that still need […]

Organic Berry ProductionJune 14, 2024 10 am – 2 pm.  Blue Fruit Farm, Winona MN Join the Organic Fruit Growers Association, the UW-Madison Emerging Crops […]

It’s common for newly planted and young apple trees to set fruit, but allowing these young trees to bear fruit can hinder their growth and […]

For apple growers, particularly those cultivating ‘Honeycrisp’, precise fertilization is crucial for achieving optimal fruit quality and yield. Here’s a guide to help you manage […]

It has come to my attention that many growers are not using some of the apple thinning models available on NEWA, mostly because they don’t […]

Early cultivars in Southern Wisconsin will be at petal fall by early next week, when we reach about 100-125 growing degree days from bloom. This […]