Tag: Amaya Atucha
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Posted on March 1, 2024
Unseasonably Warm Weather Effect on Fruit Crops
The unseasonably warm weather in the last couple of weeks has many growers concerned about the prospect of an extremely early season. This winter, besides […]
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Posted on October 5, 2023
Vineyard Scouting Report: October 2, 2023
Phenology Petite Pearl was harvested last week. This levels on Marquette and Frontenac, which is planned to be harvested Thursday and Friday this week. By […]
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Posted on September 21, 2023
Vineyard Scouting Report: September 18, 2023
Phenology We are anxiously awaiting harvest for our last three cultivars at WMARS: Frontenac, Marquette, and Petite Pearl. At the West Madison Agricultural Research Station […]
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Posted on September 19, 2023
Nitrogen Optimization Pilot Program: Lessons From Year 1
What is NOPP: The Nitrogen Optimization Pilot Program (NOPP) is a grant program funded by the Wisconsin Department of Agriculture, Trade, and Consumer Protection (DATCP) […]
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Posted on September 7, 2023
Vineyard Scouting Report: September 5, 2023
Phenology At the West Madison Agricultural Research Station (WMARS) in Madison, WI, shoots from primary buds average around E-L* 38 (Berries harvest ripe). Brianna was […]
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Posted on August 29, 2023
Multispectral Imaging for Cranberry Production Improvement
Understanding Remote Sensing Jyostna Mura’s team is currently engaged in the development of remote sensing technologies specifically tailored for the cultivation and monitoring of cranberries. […]
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Posted on August 24, 2023
Vineyard Scouting Report: August 21, 2023
Phenology At the West Madison Agricultural Research Station (WMARS) in Madison, WI, shoots from primary buds average around E-L* 36 (Berries with intermediate sugar levels) […]
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Posted on August 10, 2023
Cluster Thinning After Veraison, Does It Improve Fruit Quality?
Cluster thinning is a widely used vineyard management technique aimed at enhancing grape and wine quality. However, the outcomes of cluster thinning vary across studies, […]
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Vineyard Scouting Report: August 7, 2023
Phenology At the West Madison Agricultural Research Station (WMARS) in Madison, WI, shoots from primary buds average around E-L* 35 (Berries begin to color and […]
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Posted on July 27, 2023
Vineyard Scouting Report: July 24, 2023
Phenology At the West Madison Agricultural Research Station (WMARS) in Madison, WI, shoots from primary buds average around E-L* stage 33 (Berries still hard and […]