Phenology Petite Pearl was harvested last week. This levels on Marquette and Frontenac, which is planned to be harvested Thursday and Friday this week. By […]

Phenology We are anxiously awaiting harvest for our last three cultivars at WMARS: Frontenac, Marquette, and Petite Pearl. At the West Madison Agricultural Research Station […]

What is NOPP:  The Nitrogen Optimization Pilot Program (NOPP) is a grant program funded by the Wisconsin Department of Agriculture, Trade, and Consumer Protection (DATCP) […]

Phenology At the West Madison Agricultural Research Station (WMARS) in Madison, WI, shoots from primary buds average around E-L* 38 (Berries harvest ripe). Brianna was […]

Understanding Remote Sensing Jyostna Mura’s team is currently engaged in the development of remote sensing technologies specifically tailored for the cultivation and monitoring of cranberries. […]

Phenology At the West Madison Agricultural Research Station (WMARS) in Madison, WI, shoots from primary buds average around E-L* 36 (Berries with intermediate sugar levels) […]

Cluster thinning is a widely used vineyard management technique aimed at enhancing grape and wine quality. However, the outcomes of cluster thinning vary across studies, […]

Phenology At the West Madison Agricultural Research Station (WMARS) in Madison, WI, shoots from primary buds average around E-L* 35 (Berries begin to color and […]

Phenology At the West Madison Agricultural Research Station (WMARS) in Madison, WI, shoots from primary buds average around E-L* stage 33 (Berries still hard and […]

In apple orchards, achieving efficient preharvest drop control is essential for maximizing fruit quality and storage potential. To address this concern, three registered materials have […]