Tag: grape phenology
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					Posted on June 21, 2021 
					Grape Cultivar Developmental Stages: June 21, 2021Phenology This week at the West Madison Agricultural Research Station (WMARS) in Verona, WI, cultivars are at various stages of setting and developing berries, ranging […] 
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					Posted on June 10, 2021 
					Grape Cultivar Developmental Stages: June 9, 2021Phenology This week at the West Madison Agricultural Research Station (WMARS) in Verona, WI, all cultivars are currently flowering (Table 1). The majority of shoots […] 
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					Posted on May 27, 2021 
					Grape Cultivar Developmental Stages: May 26, 2021Phenology This week at the West Madison Agricultural Research Station (WMARS) in Verona, WI, all cultivars are approaching flowering (Table 1). The majority of shoots […] 
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					Posted on May 13, 2021 
					Grape Cultivar Developmental Stages: May 12, 2021Phenology At the West Madison Agricultural Research Station (WMARS) in Verona, WI, shoot development varies widely across all cultivars (Table 1). Marquette is the most […] 
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					Posted on April 30, 2021 
					Grape Cultivar Developmental Stages: April 28, 2021Phenology At the West Madison Agricultural Research Station (WMARS) in Verona, WI, shoot development across all cultivars has reached at least E-L* Stage 3 (“Wooly […] 
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					Posted on April 15, 2021 
					Grape Cultivar Developmental Stages: April 13, 2021At the West Madison Agricultural Research Station (WMARS) in Madison, WI, shoot development across most cultivars (Brianna, Frontenac, Itasca, La Crescent, and Marquette) ranged between […] 
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					PARS Phenology Report April 14, 2021Date: 4/12 2017 2018 2019 2020 2021 20-year avg. Base 50 36 2 11 8.5 64 36 As of the 12th we were 3-5 days […] 
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					Posted on September 30, 2020 
					Grape Cultivar Developmental Stages: September 28, 2020Correction to note: The titratable acidity value for Frontenac from September 1 was corrected from 9.6 to 19.5 g/L tartaric acid equivalence in Table 1 […] 
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					Posted on September 17, 2020 
					Grape Cultivar Developmental Stages: September 15, 2020Correction to note: The titratable acidity value for Frontenac from September 1 was corrected from 9.6 to 19.9 g/L tartaric acid equivalence in Table 1 […] 
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					Posted on September 3, 2020 
					Grape Cultivar Developmental Stages: September 1, 2020Phenology At the West Madison Agricultural Research Station (WMARS) in Madison, WI, as of September 1, all cultivars continue to be in various stages of […]